Consumption of Red and Processed Meat and Risk for Esophageal Squamous Cell Carcinoma
Apr 3 2019A total of 21 studies (19 case-control and two cohort studies) with 6499 ESCC cases were included in this meta-analysis. Based on high versus low …
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ALL LATEST ENTRIES
Easy Essential Oil Infused Salad Dressing Recipes
Mar 15 2019Essential oils are extremely beneficial to your health. They have been known to speed up the healing process and fight inflammation. Some studies have even suggested …
Natural Products That Target Cancer Stem Cells
Mar 1 2019The cancer stem cell model suggests that tumor initiation is governed by a small subset of distinct cells with stem-like character termed cancer stem cells …
Effect of Carrot Intake in the Prevention of Gastric Cancer
Feb 12 2019Gastric cancer is the third leading cause of cancer-related mortality, with the incidence and mortality being higher in men than in women. Various studies have …
Consumption of Flaxseed Associated With Reduced Breast Cancer Risk
Feb 8 2019To investigate the association between intake of flaxseed-the richest source of dietary lignans (a class of phytoestrogens)-and breast cancer risk. A food frequency questionnaire was …
Green Tea Extract For Prevention of Prostate Cancer Progression
Feb 4 2019Active surveillance (AS) has evolved as a management strategy for men with low-grade prostate cancer (PCa). However, these patients report anxiety, doubts about the possible progression of …
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